Christmas Menu
New Years Menu
Course 1: Blue Point Oysters on the Half Shell w/ Raspberry Granita
Course 2: Colorado Lamb Chop OR Magdalena Bay Scallops over Celery Root Puree and Truffle Haricot Vert
Course 3: Spiced Apple and Pumpkin Bread Pudding
Served with Chandon Brut Champagne
Non Pre-Fixe Items Offered:
Filet Mignon
Sauteed Sanddabs
Prime Rib
Alaskan Halibut
